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Ingredientes
- 1 (7 ounce.) can tuna
- 3 hard cooked Large eggs, diced
- 1 c. diced Cheddar cheese
- 1/2 c. mayonnaise
- 2 teaspoon sweet pickle, minced
- 2 teaspoon green pepper, minced
- 1 teaspoon chopped onion
- 2 tbsp. minced stuffed olives
- Salt and pepper to taste
- Frankfurter rolls
Direcciones
- Combine all ingredients except rolls. Split rolls and fill with tuna mix; wrap each in foil. Bake at 375 degrees for 20 min. Serve in foil.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 100g | |
| Recipe makes 6 servings | |
| Calories 298 | |
| Calories from Fat 229 | 77% |
| Total Fat 25.87g | 32% |
| Saturated Fat 7.67g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 136mg | 45% |
| Sodium 406mg | 17% |
| Potassium 130mg | 4% |
| Total Carbs 0.84g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.45g | 0% |
| Protein 15.67g | 25% |
