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Ingredientes
- 5 c. shredded white turnip
- 2 c. minced onion
- 4 teaspoon salt
- 4 c. sugar
- 3 c. white vinegar
- 3/4 teaspoon BLAIR paprika
- 1 teaspoon BLAIR yellow food coloring
Direcciones
- Combine turnip, onion and salt and let stand for 1 hour. Drain. Combine sugar, vinegar, paprika and food color and bring to a boil. Add in liquid removed turnip mix and simmer for 1 minute. Ladle into warm, sterilized jars and seal. Process in boiling water bath for 5 min. Yields: 5 pints.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 196g | |
| Recipe makes 12 servings | |
| Calories 293 | |
| Calories from Fat 1 | 0% |
| Total Fat 0.08g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 809mg | 34% |
| Potassium 167mg | 5% |
| Total Carbs 72.35g | 19% |
| Dietary Fiber 1.2g | 4% |
| Sugars 69.55g | 46% |
| Protein 0.68g | 1% |
