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Ingredientes
- 1 1/2 pound thin veal steak
- 1 tbsp. onion, minced
- 1 tbsp. celery, minced
- 6 tbsp. butter
- 1 c. soft bread crumbs
- 1 tbsp. parsley, chopped
- 1/2 teaspoon salt
- 1/2 teaspoon paprika
- 1/2 teaspoon thyme
- Flour
- 4 tbsp. butter
- 1 1/2 c. lowfat sour cream
Direcciones
- Cut veal into 6 inch squares. Saute/fry onion and celery in 2 Tbsp. butter. Stir in bread crumbs, parsley, salt, paprika and thyme. Spread veal with bread filling; roll and tie with string. Dip in flour. Saute/fry rolls in remaining butter till brown. Add in lowfat sour cream. Simmer for 30 min. Yield 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 132g | |
| Recipe makes 8 servings | |
| Calories 327 | |
| Calories from Fat 222 | 68% |
| Total Fat 25.24g | 32% |
| Saturated Fat 14.73g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 106mg | 35% |
| Sodium 429mg | 18% |
| Potassium 283mg | 8% |
| Total Carbs 11.24g | 3% |
| Dietary Fiber 0.7g | 2% |
| Sugars 2.44g | 2% |
| Protein 14.07g | 23% |
