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Ingredientes
- 1/4 c. dry bread crumbs
- 1/4 c. Parmesan cheese
- 1/8 teaspoon pepper
- 1 beaten egg
- 1 teaspoon water
- 2 veal cutlets
- 1 c. tomato sauce
- 2 teaspoon water
- 1/4 teaspoon crushed oregano
- Dash onion salt
- Dash pepper
- 4 slices Mozzarella cheese
Direcciones
- Preheat oven to 400 degrees. Combine first 3 ingredients. Combine egg and 1 tsp. water. Dip cutlets in egg mix and then in bread crumb mix. Place in baking dish. Bake at 400 degrees for 20 min. Turn and bake an additional 15 min. While baking, combine remaining ingredients except Mozzarella cheese. Spoon over baked veal and return to oven for 5 to 6 min more. Top with cheese slices and return to oven till cheese is warm and bubbly.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 385g | |
| Calories 426 | |
| Calories from Fat 170 | 40% |
| Total Fat 19.07g | 24% |
| Saturated Fat 9.15g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 223mg | 74% |
| Sodium 2092mg | 87% |
| Potassium 1043mg | 30% |
| Total Carbs 36.22g | 10% |
| Dietary Fiber 5.4g | 18% |
| Sugars 13.27g | 9% |
| Protein 29.46g | 47% |
