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Ingredientes
- 1/2 c. maple syrup (if not available, use King syrup)
- 1/4 c. butter
- 1 teaspoon Angostura Bitters
- 1 (2 lb.) can sweet potatoes
Direcciones
- Combine syrup, butter and bitters in large skillet. Add in liquid removed sweet potatoes and simmer till slightly thickened.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 111g | |
| Recipe makes 2 servings | |
| Calories 414 | |
| Calories from Fat 204 | 49% |
| Total Fat 23.18g | 29% |
| Saturated Fat 14.61g | 58% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 171mg | 7% |
| Potassium 171mg | 5% |
| Total Carbs 54.02g | 14% |
| Dietary Fiber 0.0g | 0% |
| Sugars 47.93g | 32% |
| Protein 0.24g | 0% |
