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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1/2 c. butter, room temperature
- 1 1/3 c. sugar
- 2 large eggs
- 2 teaspoon Myer's or possibly DeKuyper banana liquor
- 1/4 c. banana lowfat yogurt(Banilla) or possibly buttermilk
- 1 teaspoon banana, almond or possibly vanilla extract
- 2 c. flour, sifted
- 1 1/2 teaspoon baking pwdr
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 c. ripe bananas, mashed
- 1 1/2 c. minced pecans or possibly walnuts
Direcciones
- In the bowl of an electric mixer, cream together butter and sugar till it becomes light and fluffy. Add in large eggs, one at a time, beating after each addition. Continue to beat till fluffy and light.Put together liquor and extracts. Sift the dry ingredients together and add in half to batter. Add in buttermilk or possibly yogurt, extract and liquor, then remaining dry ingredients. Add in mashed bananas and beat one minute longer.
- Stir in minced nuts.
- Grease and flour several loaf pans.
- Bake at 350°F degrees till toothpick inserted in center comes out clean.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 84g | |
| Recipe makes 12 servings | |
| Calories 305 | |
| Calories from Fat 120 | 39% |
| Total Fat 13.94g | 17% |
| Saturated Fat 5.61g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 325mg | 14% |
| Potassium 120mg | 3% |
| Total Carbs 42.67g | 11% |
| Dietary Fiber 1.7g | 6% |
| Sugars 24.48g | 16% |
| Protein 4.09g | 7% |
