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Add a photoRaciónes: 12
Ingredientes
- 1 c. marg. or possibly butter, softened
- 3/4 c. gran. sugar
- 3/4 c. packed brown sugar
- 1 egg
- 2 1/4 c. all purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 c. coarsely minced nuts
- 1 pkg. (12 ounce.) semi sweet choc. chips
Direcciones
- Heat oven to 375 degrees. Mix butter, sugars, and egg. Stir in flour, baking soda and salt (dough will be stiff). Stir in nuts and chocolate chips. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet. Bake till light brown, 8 to 10 min. (Centers will be soft). Cold slightly; remove from cookie sheet.
- If using self rising flour, omit baking soda and salt.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 71g | |
| Recipe makes 12 servings | |
| Calories 346 | |
| Calories from Fat 189 | 55% |
| Total Fat 21.74g | 27% |
| Saturated Fat 3.81g | 15% |
| Trans Fat 2.82g | |
| Cholesterol 16mg | 5% |
| Sodium 466mg | 19% |
| Potassium 120mg | 3% |
| Total Carbs 34.43g | 9% |
| Dietary Fiber 1.7g | 6% |
| Sugars 13.96g | 9% |
| Protein 4.9g | 8% |
