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Raciónes: 8

Ingredientes

Cost per serving $0.46 view details

Direcciones

  1. Wash and boil potatoes till soft and tender. Drain, add in cold water. Peel potatoes and add in butter. Mash and cream butter and potatoes together. Add in sugar and stir. Beat Large eggs and add in to mix. Slowly add in lowfat milk while continuing to stir. Add in vanilla and nutmeg. Stir till consistency is smooth. Place in oven at 375 degrees till brown (usually 8 to 10 min).

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Nutrition Facts

Amount Per Serving %DV
Serving Size 108g
Recipe makes 8 servings
Calories 263  
Calories from Fat 120 46%
Total Fat 13.6g 17%
Saturated Fat 8.06g 32%
Trans Fat 0.0g  
Cholesterol 109mg 36%
Sodium 134mg 6%
Potassium 171mg 5%
Total Carbs 33.07g 9%
Dietary Fiber 1.1g 4%
Sugars 27.49g 18%
Protein 3.54g 6%
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