Receta Western Ranch Meat Loaf
Raciónes: 12
Ingredientes
- 10 lbs. grnd beef
- 2 1/2 c. onions, minced
- 2 c. green pepper, minced
- 1 lg. bunch celery, minced
- 1 1/4 c. fat
- 3 1/2 tbsp. salt
- 10 med. Large eggs
- 3 quarts. bread crumbs
- 2 1/2 c. water
- 2 1/2 c. tomato sauce
- 1/4 pound butter
Direcciones
- Pan fry onions, green pepper and celery in fat. Combine with salt, Large eggs, bread crumbs and water to make a stuffing, beat till thoroughly moistened. Add in 1/2 of stuffing to meat. Pat out meat mix in bottom of loaf pans. Top with remaining mix. Bake in a moderate oven at 350 degrees for 1 1/2 hrs. Brush top with mix of tomato juice, mixed with melted butter to keep loaves moist. Serves 50.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 709g | |
Recipe makes 12 servings | |
Calories 1624 | |
Calories from Fat 918 | 57% |
Total Fat 102.6g | 128% |
Saturated Fat 39.21g | 157% |
Trans Fat 0.0g | |
Cholesterol 439mg | 146% |
Sodium 3415mg | 142% |
Potassium 1448mg | 41% |
Total Carbs 84.63g | 23% |
Dietary Fiber 6.6g | 22% |
Sugars 10.97g | 7% |
Protein 85.43g | 137% |