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Add a photoRaciónes: 12
Ingredientes
- 1/2 c. brown sugar
- 1/2 c. melted butter
- 1 c. flour
- 2 x Large eggs
- 1 c. brown sugar
- 1 c. small pecans broken up
- 1 c. coconut
- 2 Tbsp. flour
- 1/2 tsp baking pwdr
- 1/4 tsp salt
Direcciones
- Mix crust ingredients. Line bottom and sides of 7 1/2 by 11 1/2 by 1 1/2 inch cake pan. Spread mix proportionately. Bake 15 min at 375F.
- Beat Large eggs till soft. Add in remaining ingredients. Mix thoroughly. Spread over baked crust. Return to oven. Bake 15 min longer at 375F. When cool, cut into strips or possibly squares.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 65g | |
| Recipe makes 12 servings | |
| Calories 272 | |
| Calories from Fat 114 | 42% |
| Total Fat 13.23g | 17% |
| Saturated Fat 6.46g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 175mg | 7% |
| Potassium 94mg | 3% |
| Total Carbs 37.18g | 10% |
| Dietary Fiber 1.1g | 4% |
| Sugars 27.19g | 18% |
| Protein 2.91g | 5% |
