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Receta Open Faced Bacon Sandwich

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This is a breakfast recipe that I learned from an old friend,

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Ingredientes

Cost per recipe $1.68 view details

Direcciones

  1. Prepare your bread, have it toasted in a bread toaster or pan fry it slowly in a non-stick pan.
  2. Place on a plate.
  3. Fry the bacon according to likeness. Place on top of the 2 toast bread.
  4. Place a piece of cheese on each toasts.
  5. Fry the eggs and make sure the yolk is whole. (Poached is ok too) Top it on the sandwich.
  6. Serve with hot coffee,

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 339g
Calories 1119  
Calories from Fat 759 68%
Total Fat 84.64g 106%
Saturated Fat 33.14g 133%
Trans Fat 0.0g  
Cholesterol 551mg 184%
Sodium 1894mg 79%
Potassium 514mg 15%
Total Carbs 41.35g 11%
Dietary Fiber 2.0g 7%
Sugars 2.45g 2%
Protein 46.46g 74%
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