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Roasted Bell Peppers Salad - Salada de pimentos assados

Roasted Bell Peppers Salad - Salada de pimentos assados

This is a traditional Portuguese salad you will find in most restaurants, especially during the summer. It is…

Sofia Reino
Marzo de 2010
Avanzado
1 voto
7648 views
Lasagna

Lasagna

Very easy to make. Can be done with or without ground beef!

Sofia Reino
Marzo de 2010
Avanzado
2 votos
4445 views
Gnocchi Carmelita's Way

Gnocchi Carmelita's Way

For soft light fluffy pillows that taste of potato, I have always made potato gnocchi without using egg at all and keeping the amount of flour to a…

Carmelita
Marzo de 2010
Profesional
2 votos
5113 views
Roman Oxtail Stew

Roman Oxtail Stew

The Italian name for this dish is Coda Alla Vaccinara. It is an iconic symbol of Roman cuisine, is one of those heart warming soothing winter dishes…

Carmelita
Febrero de 2010
Profesional
1 voto
3764 views
Cavatelli e Bietole

Cavatelli e Bietole

A healthy vegetarian pasta from Southern Italy, this diish consists of home made 6 finger Cavatelli dressed simply with wilted Swiss Chard sauteed…

Carmelita
Febrero de 2010
Profesional
2 votos
4616 views
Conchiglioni al Forno

Conchiglioni al Forno

You can fill pasta shells with practically anything, so having a free hand I decided on something light: a "trito" or chopped mixture, of fish and…

Carmelita
Febrero de 2010
Profesional
4 votos
9085 views
Fennel Sformato

Fennel Sformato

Carrot heart garnished, light and airy baked mousse f bulb fennel, servedon olive oil sautèed broccoli rabe and topped with Salmon roe.

Carmelita
Febrero de 2010
Profesional
1 voto
1750 views
Warm Octopus w. Potato and Parsley

Warm Octopus w. Potato and Parsley

This is one of my favourite things year round, served lukewarm in winter or at room temperature in summer.…

Carmelita
Febrero de 2010
Profesional
1 voto
6769 views