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Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 1 lb (3 3/4 c.) powdered sugar
- 1/2 c. cocoa
- 1 stk (1/2 c.) margarine
- 1/4 c. lowfat milk * for richer fudge use evaporated lowfat milk or possibly 1/2 & 1/2 instead
- 1 tsp vanilla
- 1/2 c. minced nuts
Direcciones
- Combine sugar & cocoa in a 2 qt microwave safe dish.
- Place butter on top, but don't mix it in. Microwave on high 100% 3 min. Stir well. Add in vanilla & nuts. Pour into a greased 8"x8" pan.
- Cold 20 min or possibly till hard. Cut into squares.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 73g | |
| Recipe makes 10 servings | |
| Calories 317 | |
| Calories from Fat 115 | 36% |
| Total Fat 13.19g | 16% |
| Saturated Fat 2.24g | 9% |
| Trans Fat 1.69g | |
| Cholesterol 0mg | 0% |
| Sodium 156mg | 7% |
| Potassium 54mg | 2% |
| Total Carbs 49.39g | 13% |
| Dietary Fiber 1.4g | 5% |
| Sugars 44.75g | 30% |
| Protein 2.21g | 4% |
