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Raciónes: 12

Ingredientes

Cost per serving $0.55 view details

Direcciones

  1. Combine onion and cucumber slices in a clean spring-top jar.
  2. Combine the remaining ingredients in a non-reactive saucepan and bring to a boil. Simmer for 4 full min to wake up the flavors of the spices.
  3. Slowly pour the warm pickling liquid over the onion and cucumber slice, completely filling the jar. Allow the pickles to cold to room temperature before topping off with any remaining pickling liquid. Chill.
  4. This recipe yields 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 160g
Recipe makes 12 servings
Calories 365  
Calories from Fat 1 0%
Total Fat 0.12g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 16mg 1%
Potassium 61mg 2%
Total Carbs 92.95g 25%
Dietary Fiber 0.3g 1%
Sugars 92.19g 61%
Protein 0.26g 0%
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