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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 171g | |
| Recipe makes 12 servings | |
| Calories 227 | |
| Calories from Fat 86 | 38% |
| Total Fat 9.58g | 12% |
| Saturated Fat 3.31g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 1036mg | 43% |
| Potassium 630mg | 18% |
| Total Carbs 0.6g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.01g | 0% |
| Protein 32.25g | 52% |
