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Raciónes: 4

Ingredientes

Cost per serving $0.40 view details
  • 1/3 c. Lowfat sour cream
  • 1/2 c. Sugar
  • 3/4 tsp Salt
  • 1 tsp Vinegar
  • 1 med Head lettuce, cut up
  • 1 sm Onion, thinly sliced
  • 2 x Hard-boiled Large eggs

Direcciones

  1. Combine whipped lowfat sour cream with sugar, salt and vinegar; mix well.
  2. Combine lettuce, onion rings and 1 sliced egg. Toss lightly. Slice remaining egg on top.
  3. Yield: 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 103g
Recipe makes 4 servings
Calories 178  
Calories from Fat 56 31%
Total Fat 6.28g 8%
Saturated Fat 2.98g 12%
Trans Fat 0.0g  
Cholesterol 114mg 38%
Sodium 491mg 20%
Potassium 116mg 3%
Total Carbs 27.6g 7%
Dietary Fiber 0.4g 1%
Sugars 26.59g 18%
Protein 3.9g 6%
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