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Ingredientes
- 1 lb angel hair pasta
- 4 x fresh tomatoes, diced, or possibly 2 cans diced tomatoes
- 1/2 c. white wine Juice from 1 freshly squeezed lemon
- 1 dsh fresh oregano and basil Salt and pepper, to taste Freshly grated Parmesan cheese
Direcciones
- Cook pasta according to directions.
- Meanwhile, in skillet combine tomatoes, wine, lemon juice and herbs and simmer for 20 min.
- When pasta is ready, drain and pour the sauce over it and enjoy. Then add in freshly grated Parmesan cheese over pasta.
- Makes 4 servings.
- Serve this with crusty Italian bread and a salad.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 679g | |
| Calories 1724 | |
| Calories from Fat 61 | 4% |
| Total Fat 7.33g | 9% |
| Saturated Fat 1.34g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 39mg | 2% |
| Potassium 1551mg | 44% |
| Total Carbs 347.7g | 93% |
| Dietary Fiber 17.3g | 58% |
| Sugars 18.06g | 12% |
| Protein 61.16g | 98% |
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