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Raciónes: 8

Ingredientes

Cost per serving $0.22 view details

Direcciones

  1. Combine flour,sugar,baking pwdr and salt in a mixing bowl. Beat egg yolks with oil,buttermilk and apple juice.Stir into flour mix with nuts till all ingredients are moistened (don't over stir).Beat egg whites till stiff and fold into batter. Spoon onto a warm,greased griddle and turn once when bubbles appear.Makes 8 to 10 pancakes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 61g
Recipe makes 8 servings
Calories 133  
Calories from Fat 78 59%
Total Fat 8.84g 11%
Saturated Fat 1.03g 4%
Trans Fat 0.18g  
Cholesterol 53mg 18%
Sodium 343mg 14%
Potassium 74mg 2%
Total Carbs 10.48g 3%
Dietary Fiber 0.4g 1%
Sugars 4.05g 3%
Protein 3.13g 5%
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