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Add a photoRaciónes: 12
Ingredientes
- 1 lb BUTTER PRINT SURE
- 21 lb PIE FIL APPLE #10
Direcciones
- PAN SIZE 18 BY 26 SHEET PAN TEMPERATURE: 375 F. OVEN
- 1. ARRANGE ABOUT 4 1/2 Quart PREPARED PIE FILLING ON EACH 18 BY 26-IN SHEET PAN.
- 2. COMBINE OATMEAL COOKIE MIX WITH 1 LB SOFTENED BUTTER Or possibly MARGARINE.
- 3. SPRINKLE ABOUT 2 1/2 Quart Mix Proportionately OVER APPLES IN EACH PAN.
- 4. BAKE 40 Min Or possibly Till TOP IS LIGHTLY BROWNED.
- 5. CUT 6 BY 9. SERVE WITH SERVING SPOON Or possibly SPATULA. \
- NOTE: IN STEP 4, IF CONVENCTION OVEN IS USED, BAKE AT 350 DEGREES F. 30 Min Or possibly Till BUBBLING AND LIGHTLY BROWNED ON LOW FAN, OPEN VENT.
- SERVING SIZE: 1 SQUARE
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 37g | |
| Recipe makes 12 servings | |
| Calories 271 | |
| Calories from Fat 269 | 99% |
| Total Fat 30.66g | 38% |
| Saturated Fat 19.42g | 78% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 218mg | 9% |
| Potassium 9mg | 0% |
| Total Carbs 0.02g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.02g | 0% |
| Protein 0.32g | 1% |
