Receta Austrian Bread
Raciónes: 12
Ingredientes
- 2 1/2 tsp Active dry yeast
- 1 1/3 c. Bread flour
- 2/3 c. Rye flour
- 1/3 c. Wheat germ
- 2 Tbsp. Gluten flour, 100%
- 1 tsp Salt
- 1/4 tsp Grnd allspice
- 1/4 tsp Rosemary
- 1/2 Tbsp. Oil
- 3 Tbsp. Fruit concentrate, or possibly honey
- 1 c. Water, + 1 t if at high altitude
Direcciones
- Use white bread setting, light
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 50g | |
Recipe makes 12 servings | |
Calories 101 | |
Calories from Fat 11 | 11% |
Total Fat 1.28g | 2% |
Saturated Fat 0.15g | 1% |
Trans Fat 0.02g | |
Cholesterol 0mg | 0% |
Sodium 196mg | 8% |
Potassium 82mg | 2% |
Total Carbs 19.25g | 5% |
Dietary Fiber 1.8g | 6% |
Sugars 0.11g | 0% |
Protein 3.43g | 5% |