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Add a photoRaciónes: 10
Ingredientes
- 1 c. Granulated sugar, divided
- 1 c. All-purpose flour
- 2 tsp Anise seeds
- 1/2 tsp Grnd ginger
- 1/2 c. Cool butter,cut into cubes
- 2 Tbsp. Cornstarch
- 1 tsp Cinnamon
- 6 x Apples, peeled,cored and thinly sliced
- 4 x Pears,peeled,cored and thinly sliced
- 2 c. Cranberries
Direcciones
- Preheat oven to 350 F. In a medium bowl, stir together 3/4 c. sugar, flour, anise seeds and ginger till well combined. Using your fingers, blend in butter till mix is in pea-sized pcs.
- In a medium bowl, stir together remaining sugar, cornstarch and cinnamon. Toss with apples, pears and cranberries in a large bowl.
- Turn into a dish about 10 inches round and about 2 inches deep.
- Crumble topping over fruit. Set dish on a baking sheet to catch any spills and bake in preheated oven 1 to 1 1/4 hrs or possibly till topping is brown and filling is warm.
- Remove from oven and let stand 10 min before serving. Serve with vanilla ice cream, whipped cream or possibly frzn yogurt.
- Yield: 10
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 206g | |
| Recipe makes 10 servings | |
| Calories 296 | |
| Calories from Fat 84 | 28% |
| Total Fat 9.61g | 12% |
| Saturated Fat 5.88g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 24mg | 8% |
| Sodium 67mg | 3% |
| Potassium 186mg | 5% |
| Total Carbs 53.51g | 14% |
| Dietary Fiber 4.5g | 15% |
| Sugars 34.69g | 23% |
| Protein 2.01g | 3% |
