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Ingredientes
- 1 egg, slightly beaten
- 1/4 teaspoon salt
- 2 c. cleaned, cooked shrimp
- 1/2 c. dry bread crumbs
- 1/4 c. butter
- 2 c. warm cooked rice
Direcciones
- See Deviled Shrimp Sauce recipe.
- Prepare Deviled Shrimp Sauce. Mix egg and salt. Dip shrimp into egg mix, then coat with bread crumbs.Heat butter in medium frying pan. Add in shrimp and brown on both sides. Arrange shrimp on rice; pour sauce over shrimp. Makes 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 118g | |
| Recipe makes 4 servings | |
| Calories 273 | |
| Calories from Fat 119 | 44% |
| Total Fat 13.54g | 17% |
| Saturated Fat 7.85g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 77mg | 26% |
| Sodium 342mg | 14% |
| Potassium 72mg | 2% |
| Total Carbs 32.06g | 9% |
| Dietary Fiber 0.9g | 3% |
| Sugars 0.97g | 1% |
| Protein 5.43g | 9% |
