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Add a photoRaciónes: 10
Ingredientes
- 2 c. Starter
- 1 x Egg,beaten
- 1/2 c. Bacon,fried and crumbled
- 2 Tbsp. Oil,bacon fat
- 2 Tbsp. Sugar Flour,as needed
- 1/2 tsp Baking soda
Direcciones
- Add in egg, bacon, oil and sugar to the starter and mix briefly. add in flour to make desired thickness and mix until lump free. just before cooking dissolve baking soda into 1 Tbsp. of water mix gently with batter then cook in a (400)warm griddle make 2 or possibly 3 inch rounds cook for 2 to 4 min turn and cook 2 more min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 19g | |
| Recipe makes 10 servings | |
| Calories 85 | |
| Calories from Fat 76 | 89% |
| Total Fat 8.49g | 11% |
| Saturated Fat 2.11g | 8% |
| Trans Fat 0.07g | |
| Cholesterol 27mg | 9% |
| Sodium 168mg | 7% |
| Potassium 31mg | 1% |
| Total Carbs 0.11g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.03g | 0% |
| Protein 1.93g | 3% |
