Receta Baked Curried Tomatoes
Raciónes: 6
Ingredientes
- 6 lrg Tomatoes, peeled
- 1 c. Tomato sauce
- 2 tsp Curry pwdr
- 2 Tbsp. Currant jelly
- 3 Tbsp. Fresh bread crumbs Preheat oven to 400 degrees F.
Direcciones
- Cut deep, narrow holes in the tomatoes (be careful not to go all the way through). Place the tomatoes in a buttered baking dish.
- Combine the tomato sauce, curry pwdr and currant jelly in saucepan.
- Heat 5 min, pour over tomatoes (particularly inside the hollows) and bake 15 min.
- Remove tomatoes from oven. Then turn on broiler.
- Sprinkle bread crumbs over tomatoes and place under broiler to brown.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 217g | |
Recipe makes 6 servings | |
Calories 74 | |
Calories from Fat 6 | 8% |
Total Fat 0.68g | 1% |
Saturated Fat 0.12g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 249mg | 10% |
Potassium 548mg | 16% |
Total Carbs 16.4g | 4% |
Dietary Fiber 3.0g | 10% |
Sugars 9.9g | 7% |
Protein 2.54g | 4% |