CookEatShare is also available in English
Cerrar
click to rate
0 votos | 5235 views
Raciónes: 4

Ingredientes

Cost per serving $6.27 view details

Direcciones

  1. Combine salt, pepper and thyme then rub all sides of the salmon. Heat butter in baking dish then add in salmon and coat with the butter. Add in light cream, onion slices, parsley, garlic, and bay leaf then arrange cucumber strips around the fish. Bake covered for 40 min or possibly till centre bone can be removed easily. Remove and throw away bay leaf, onion, parsley and garlic before serving.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 592g
Recipe makes 4 servings
Calories 1004  
Calories from Fat 643 64%
Total Fat 71.98g 90%
Saturated Fat 26.74g 107%
Trans Fat 0.0g  
Cholesterol 269mg 90%
Sodium 885mg 37%
Potassium 1575mg 45%
Total Carbs 13.25g 4%
Dietary Fiber 2.3g 8%
Sugars 4.31g 3%
Protein 73.45g 118%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment