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Ingredientes
- 200 g pasta of your choice
- frozen broccoli
- frozen corn
- frozen peas
- 200 ml fresh cream for cooking
- 2 eggs
- salt
- ground black pepper
- parsley
- breadcrumbs
- 1 onion
Direcciones
- Fry the onions with oil.
- Into a baking dish, sprinkled with bread crumbs which we let cooked pasta.
- Add the fried onions.
- In boiling, salted water a few minutes (5) cook frozen vegetables.
- Add the vegetables that we cook for.
- Stir.
- And pour vinaigrette (eggs, smotama, salt, pepper, leaves). Bake 45 minutes at 150 ° C.
- Good taste :)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1329g | |
| Calories 1156 | |
| Calories from Fat 464 | 40% |
| Total Fat 52.75g | 66% |
| Saturated Fat 27.84g | 111% |
| Trans Fat 0.0g | |
| Cholesterol 506mg | 169% |
| Sodium 646mg | 27% |
| Potassium 2727mg | 78% |
| Total Carbs 139.53g | 37% |
| Dietary Fiber 30.1g | 100% |
| Sugars 32.77g | 22% |
| Protein 51.53g | 82% |
