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Receta Banana Crumb Muffins

Name: Banana Crumb Muffins
Ingredients: 1 1/2 c. All-purpose flour; 1 tsp Baking soda; 1 tsp Baking pwdr; 1/2 tsp Salt; 3 lrg Ripe bananas, mashed; 3/4 c. Sugar; 1 x Egg, lightly beaten; 1/2 c. Butter, melted Topping; 1/3 c. Packed brown sugar; 1 Tbsp. All-purpose flour; 1/8 tsp Grnd cinnamon; 1 Tbsp. Butter

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Ingredientes

1 1/2 c. All-purpose flour
1 tsp Baking soda
1 tsp Baking pwdr
1/2 tsp Salt
3 lrg Ripe bananas, mashed
3/4 c. Sugar
1 x Egg, lightly beaten
1/2 c. Butter, melted Topping
1/3 c. Packed brown sugar
1 Tbsp. All-purpose flour
1/8 tsp Grnd cinnamon
1 Tbsp. Butter

Direcciones

In a large bowl, combine dry ingredients. Combine bananas, sugar, egg and butter; mix well. Stir into dry ingredients just till moistened.
Fill greased or possibly paper lined muffin c. three fourths full. Combine the first three topping ingredients; cut in butter till crumbly.
Sprinkle over muffins. Bake at 375 degrees for 18-20 min or possibly till muffins test done. Cold in pan 10 min before removing to a wire rack.
Yield:1 dozen