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Ingredientes
- 14 ounce beef broth
- 1/2 c. veg. oil
- 1/3 c. cider vinegar
- 1/2 c. Worcestershire sauce
- 1 tsp salt
- 1 tsp dry mustard
- 1 tsp garlic pwdr
- 1 tsp paprika
- 1 tsp chili pwdr
- 1 tsp Tabasco sauce
Direcciones
- Mix well.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 746g | |
| Calories 1143 | |
| Calories from Fat 980 | 86% |
| Total Fat 110.84g | 139% |
| Saturated Fat 8.68g | 35% |
| Trans Fat 2.81g | |
| Cholesterol 0mg | 0% |
| Sodium 5086mg | 212% |
| Potassium 1516mg | 43% |
| Total Carbs 32.59g | 9% |
| Dietary Fiber 2.1g | 7% |
| Sugars 15.24g | 10% |
| Protein 5.9g | 9% |
