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Ingredientes
- 1 pkt macaroni cooked, liquid removed
- 2 Tbsp. oil
- 1 1/2 lb grnd beef browned, liquid removed Salt to taste Freshly-grnd black pepper to taste
- 1 lrg onion minced
- 2 x celery stalks minced
- 1 can tomato paste
- 3/4 c. water
- 2 Tbsp. sherry
- 1 can tomato soup Cheddar or possibly Parmesan cheese grated
- 1 tsp leaf oregano
Direcciones
- Toss cooked noodles in oil. Place in greased crockpot. Add in all other ingredients, except grated cheese. Stir thoroughly. Sprinkle cheese over top. Cover and cook on LOW 4 to 8 hrs (HIGH: 2 to 3 hrs).
- This recipe yields 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 272g | |
| Recipe makes 6 servings | |
| Calories 622 | |
| Calories from Fat 374 | 60% |
| Total Fat 42.12g | 53% |
| Saturated Fat 19.54g | 78% |
| Trans Fat 0.12g | |
| Cholesterol 128mg | 43% |
| Sodium 1377mg | 57% |
| Potassium 752mg | 21% |
| Total Carbs 11.47g | 3% |
| Dietary Fiber 1.8g | 6% |
| Sugars 5.65g | 4% |
| Protein 47.48g | 76% |
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