Receta Beef Biscuits
Raciónes: 12
Ingredientes
- 3 can Refrigerated biscuits
- 1 lb Grnd beef
- 1 sm Onion, minced
- 1/4 c. Minced green pepper
- 1 can (8oz) tomato sauce
- 1 tsp Salt
- 1/2 tsp Pepper
- 1/2 tsp Oregano Oil for frying
Direcciones
- Brown beef, onion and pepper. Stir in sauce and seasonings, mixing well.
- Roll out each biscuit into a 5" circle. Place 1 rounded Tbsp. meat mix on each; flod in half and seal with tines of fork.
- Fry about 3" of oil to 375F. Deep fry each biscuit till golden; drain on paper towels. Serve hot.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 66g | |
Recipe makes 12 servings | |
Calories 94 | |
Calories from Fat 59 | 63% |
Total Fat 6.5g | 8% |
Saturated Fat 2.59g | 10% |
Trans Fat 0.0g | |
Cholesterol 26mg | 9% |
Sodium 323mg | 13% |
Potassium 174mg | 5% |
Total Carbs 1.76g | 0% |
Dietary Fiber 0.5g | 2% |
Sugars 1.15g | 1% |
Protein 6.92g | 11% |