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Add a photoRaciónes: 12
Ingredientes
- 3 lbs. stewing beef
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 1 can liquid onion soup
- 1/2 soup can Burgundy wine
- 1 env. dry onion soup mix
Direcciones
- Combine meat and all remaining ingredients (except dry onion soup) in a covered dish. Sprinkle with onion soup mix. Cover and bake at 325 degrees for 4 hrs. Serve with Kluski noodles.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 172g | |
| Recipe makes 12 servings | |
| Calories 338 | |
| Calories from Fat 178 | 53% |
| Total Fat 19.81g | 25% |
| Saturated Fat 7.55g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 69mg | 23% |
| Sodium 2163mg | 90% |
| Potassium 505mg | 14% |
| Total Carbs 17.81g | 5% |
| Dietary Fiber 1.6g | 5% |
| Sugars 1.74g | 1% |
| Protein 21.03g | 34% |
