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Ingredientes
- double crust
- 6 c. apples
- 1/4 c. brown sugar
- 1 Tbsp. cream
- 1/2 tsp cinnamon
- 1 Tbsp. flour
- 1/2 c. sugar
- 1/4 c. butter
Direcciones
- Arrange pastry in pan. Top with apples. Combine sugars, flour and cinnamon. Sprinkle on apples and dot with butter. Top with crust. Brush with cream. Sprinkle with sugar. Bake at 425 degrees for 15 min; 350 degrees for 45 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 154g | |
| Recipe makes 6 servings | |
| Calories 245 | |
| Calories from Fat 75 | 31% |
| Total Fat 8.55g | 11% |
| Saturated Fat 5.24g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 22mg | 7% |
| Sodium 75mg | 3% |
| Potassium 143mg | 4% |
| Total Carbs 44.12g | 12% |
| Dietary Fiber 2.9g | 10% |
| Sugars 37.26g | 25% |
| Protein 0.82g | 1% |
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