Receta Biscotti Or Anise Toast
Raciónes: 8
Ingredientes
- 2 1/2 c. flour
- 1/4 teaspoon salt
- 1 c. sugar
- 1 to 1 1/2 tbsp. anise (to taste)
- 2 teaspoon baking pwdr
- 1/4 c. butter, softened
- 3 Large eggs
Direcciones
- Preheat oven to 350 degrees. Grease and flour 1 large cookie sheet. Sift flour, baking pwdr and salt three times and set aside. On medium speed, beat butter and sugar till light. Add in Large eggs one at a time, beating well after each. Beat in anise. Add in flour mix to butter mix, beat on low till blended. Divide mix in half. Spread each half on to cookie sheet to 11x5 inch ovals. Bake for 15 to 20 min till golden. Remove from oven. Cut into 1 inch slices turn each on its side and bake 10 to 15 min longer, till lightly brown. Cold completely on rack. These freeze well.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 92g | |
Recipe makes 8 servings | |
Calories 320 | |
Calories from Fat 72 | 23% |
Total Fat 8.14g | 10% |
Saturated Fat 4.29g | 17% |
Trans Fat 0.0g | |
Cholesterol 93mg | 31% |
Sodium 455mg | 19% |
Potassium 84mg | 2% |
Total Carbs 55.47g | 15% |
Dietary Fiber 1.2g | 4% |
Sugars 25.23g | 17% |
Protein 6.6g | 11% |