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Ingredientes
- 1/2 c. chocolate chips
- 2 sq. Bakers unsweetened chocolate
- 1/2 c. lowfat milk
- 1/3 c. sugar
Direcciones
- Heat chocolate chips and unsweetened chocolate very low heat. Stir constantly. Gradually stir in lowfat milk till sauce becomes smooth. Stir in sugar. Sauce will become thicker if removed from heat.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 82g | |
| Recipe makes 4 servings | |
| Calories 262 | |
| Calories from Fat 122 | 47% |
| Total Fat 14.11g | 18% |
| Saturated Fat 8.77g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 6mg | 2% |
| Sodium 33mg | 1% |
| Potassium 245mg | 7% |
| Total Carbs 34.99g | 9% |
| Dietary Fiber 3.1g | 10% |
| Sugars 29.19g | 19% |
| Protein 4.5g | 7% |
