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Ingredientes
- 15 graham crackers
- 4 sugar substitutes
- 1/2 teaspoon cinnamon
- 1/4 c. butter, melted
Direcciones
- Place just a few crackers in a blender blend till fine place in a bowl; stir in sugar substitutes and cinnamon; mix well. Add in melted butter. Mix till all the crumbs are moistened. Press the crumbs against the sides and bottom of a buttered pan and refrigeratebefore adding filling.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 60g | |
| Recipe makes 8 servings | |
| Calories 276 | |
| Calories from Fat 98 | 36% |
| Total Fat 11.01g | 14% |
| Saturated Fat 4.46g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 387mg | 16% |
| Potassium 95mg | 3% |
| Total Carbs 40.59g | 11% |
| Dietary Fiber 1.9g | 6% |
| Sugars 12.49g | 8% |
| Protein 3.75g | 6% |
