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Correo Electrónico
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Ingredientes
- 3/4 c. flour
- 1 c. sugar
- 5 tbsp. cocoa
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 1/2 c. shortening
- 2 Large eggs
Direcciones
- Combine all ingredients for the bottom layer and mix by hand. Pour into a 9x13x2 inch dish. Sprinkle 1 c. pecans over this layer. Combine all the ingredients for the top layer (by hand). Spread over bottom layer. Bake at 350 degrees till done. Cold. Mix icing and spread over cooked mix. Cut cookies into bars.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 65g | |
| Recipe makes 8 servings | |
| Calories 284 | |
| Calories from Fat 128 | 45% |
| Total Fat 14.46g | 18% |
| Saturated Fat 3.38g | 14% |
| Trans Fat 4.28g | |
| Cholesterol 52mg | 17% |
| Sodium 163mg | 7% |
| Potassium 30mg | 1% |
| Total Carbs 35.97g | 10% |
| Dietary Fiber 0.9g | 3% |
| Sugars 25.17g | 17% |
| Protein 3.39g | 5% |
