Receta Boots Chocolate Chip Cookies
Raciónes: 12
Ingredientes
- 1 pound pkg. dark brown sugar
- 1 1/2 c. white sugar
- 1 cube softened butter
- 1 1/2 c. Crisco
- 4 Large eggs
- 1 tbsp. vanilla
- 3 1/2 c. flour
- 2 teaspoon baking pwdr
- 2 teaspoon soda
- 1 teaspoon salt
- 1 1/2 c. oatmeal
- 1 (12 ounce.) pkg. semi-sweet chocolate chips
- 1 (6 ounce.) pkg. lowfat milk chocolate chips
Direcciones
- Mix together sugars, butter, Crisco, Large eggs and vanilla. Mix together flour, baking pwdr, soda and salt and gradually add in to sugar mix, mixing well. Stir in oats and chocolate chips. Drop from a tsp. onto ungreased cookie sheet 2" apart. Bake at 325 degrees for 11 to 13 min or possibly till slightly golden brown.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 197g | |
Recipe makes 12 servings | |
Calories 886 | |
Calories from Fat 415 | 47% |
Total Fat 47.65g | 60% |
Saturated Fat 18.65g | 75% |
Trans Fat 8.56g | |
Cholesterol 74mg | 25% |
Sodium 459mg | 19% |
Potassium 439mg | 13% |
Total Carbs 113.96g | 30% |
Dietary Fiber 7.2g | 24% |
Sugars 69.67g | 46% |
Protein 11.97g | 19% |