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Add a photoRaciónes: 8
Ingredientes
- 1 1/4 c. Flour all purpose
- 1 tsp Salt
- 4 Tbsp. Butter sweet,cool&cut up
- 3 Tbsp. Shortening cool
- 3 Tbsp. Water ice
- 3 x Large eggs beaten
- 1 c. Sugar
- 1/2 c. Light corn syrup
- 1/2 c. Dark corn syrup
- 1/3 c. Butter melted unsalted
- 2 Tbsp. Bourbon
- 1/2 tsp Salt
- 1 c. Pecans minced
Direcciones
- Beam up my clothes, too.
- NONE To: RACHEL HUXLEY Recvd: NO Subj: Pecan Pie 4/4 Conf: (6) Intercoo
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 144g | |
| Recipe makes 8 servings | |
| Calories 535 | |
| Calories from Fat 223 | 42% |
| Total Fat 25.54g | 32% |
| Saturated Fat 10.67g | 43% |
| Trans Fat 1.6g | |
| Cholesterol 114mg | 38% |
| Sodium 531mg | 22% |
| Potassium 80mg | 2% |
| Total Carbs 73.79g | 20% |
| Dietary Fiber 1.2g | 4% |
| Sugars 36.88g | 25% |
| Protein 5.15g | 8% |
