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Ingredientes
- 1 1/4 c. Sugar
- 1 tsp Butter
- 1 c. Flour
- 1 tsp Baking pwdr pn Salt
- 1/2 c. Lowfat milk Sweetened boysenberries or possibly cherries
Direcciones
- Cream 1/2 c sugar and butter; blend in flour, baking pwdr and salt. Stir in lowfat milk; pour into greased 8 x 8 inch baking dish. Cover with boysenberries.
- Bake at 325 to 350 degrees for about 45 min. Sprinkle top with remaining sugar; bake for 5 - 10 min longer.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 126g | |
| Recipe makes 4 servings | |
| Calories 377 | |
| Calories from Fat 14 | 4% |
| Total Fat 1.56g | 2% |
| Saturated Fat 0.85g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 335mg | 14% |
| Potassium 81mg | 2% |
| Total Carbs 87.86g | 23% |
| Dietary Fiber 0.8g | 3% |
| Sugars 64.11g | 43% |
| Protein 4.27g | 7% |
