Receta Brandy Cheese Ball
Raciónes: 10
Ingredientes
- 4 ounce BLUE CHEESE,SOFT,CRUMBLED
- 8 ounce CREAM CHEESE,SOFTENED
- 2 Tbsp. PARSLEY,FRESH,Minced
- 2 Tbsp. BRANDY Or possibly COGNAC
- 1 x GARLIC CLOVE,FINELY Minced
- 1/3 c. SESAME SEED, TOASTED
Direcciones
- BEAT BLUE CHEESE, CREAM CHEESE, PARSLEY, BRANDY AND GARLIC IN SMALL BOWL ON LOW SPEED Till SMOOTH. COVER AND Chill ABOUT 6 Hrs Or possibly Till Hard.
- JUST BEFORE SERVING, SHAPE CHEESE Mix INTO A BALL; ROLL IN SESAME SEED.
- GARNISH WITH Minced PARSELY If you like.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 42g | |
Recipe makes 10 servings | |
Calories 149 | |
Calories from Fat 114 | 77% |
Total Fat 13.08g | 16% |
Saturated Fat 6.78g | 27% |
Trans Fat 0.0g | |
Cholesterol 33mg | 11% |
Sodium 233mg | 10% |
Potassium 83mg | 2% |
Total Carbs 2.43g | 1% |
Dietary Fiber 0.8g | 3% |
Sugars 0.81g | 1% |
Protein 4.53g | 7% |