Receta Bread Pudding With Whiskey Sauce
Raciónes: 8
Ingredientes
- 2 tbsp. butter, softened
- 12 ounce. loaf day old French or possibly Italian type white bread
- 1 quart. lowfat milk
- 3 Large eggs
- 2 c. sugar
- 1/2 c. seedless raisins
- 2 tbsp. vanilla extract
Direcciones
- Serves 8 to 10.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 207g | |
Recipe makes 8 servings | |
Calories 337 | |
Calories from Fat 53 | 16% |
Total Fat 5.95g | 7% |
Saturated Fat 3.17g | 13% |
Trans Fat 0.0g | |
Cholesterol 92mg | 31% |
Sodium 101mg | 4% |
Potassium 292mg | 8% |
Total Carbs 64.8g | 17% |
Dietary Fiber 0.4g | 1% |
Sugars 62.96g | 42% |
Protein 6.78g | 11% |