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Raciónes: 4

Ingredientes

Cost per serving $0.34 view details

Direcciones

  1. Rinse dry and cut up the chicken
  2. Place the pcs of chicken into the marinade,and chill for 1 to 3 hrs. Broil, brushing with the marinade.Remove the chicken and put on na serving plate

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Nutrition Facts

Amount Per Serving %DV
Serving Size 111g
Recipe makes 4 servings
Calories 307  
Calories from Fat 212 69%
Total Fat 23.76g 30%
Saturated Fat 4.69g 19%
Trans Fat 0.0g  
Cholesterol 65mg 22%
Sodium 927mg 39%
Potassium 204mg 6%
Total Carbs 2.47g 1%
Dietary Fiber 0.4g 1%
Sugars 0.42g 0%
Protein 20.63g 33%
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