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Add a photoRaciónes: 12
Ingredientes
- 1 chicken, boned & cubed
- 1 (3 ounce.) can chop suey vegetables, liquid removed
- 1 can water chestnuts, sliced thin
- 1 c. cream of chicken soup
- 1 c. cream of mushroom soup
- 1 c. diced celery
- 1 can chow mein noodles
- 1 can mushrooms
- 1 tbsp. lemon juice
- 1/2 c. salad dressing, mayonnaise
- Sliced almonds
Direcciones
- Mix soup and salad dressing together. Add in other ingredients. Bake in 13"x9" pan at 350 degrees for 30 to 40 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 239g | |
| Recipe makes 12 servings | |
| Calories 553 | |
| Calories from Fat 280 | 51% |
| Total Fat 31.97g | 40% |
| Saturated Fat 6.91g | 28% |
| Trans Fat 0.02g | |
| Cholesterol 79mg | 26% |
| Sodium 652mg | 27% |
| Potassium 446mg | 13% |
| Total Carbs 42.24g | 11% |
| Dietary Fiber 1.9g | 6% |
| Sugars 2.69g | 2% |
| Protein 24.54g | 39% |
