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Raciónes: 12

Ingredientes

Cost per serving $0.95 view details
  • 4 c. Chocolate chps
  • 4 c. Butterscotch chips
  • 3 c. Peanut butter
  • 1 jar (12-ounce) dry roasted peanuts
  • 1 c. Butter
  • 1/2 c. Lowfat milk
  • 1 pkt (3.125-ounce) vanilla pudding
  • 2 lb Powdered sugar

Direcciones

  1. Heat chips & peanut butter ina double boiler, take off heat & add in dry roasted peanuts. Spread half of mix on bottom of 12 x 18" pan. Chill.
  2. Combine butter, lowfat milk, pudding and boil one minute. Remove from heat & add in powdered sugar. Spread over chilled base. Top with other half of chocolate mix and chill. Keep in fridge.
  3. /MISC

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Nutrition Facts

Amount Per Serving %DV
Serving Size 248g
Recipe makes 12 servings
Calories 1208  
Calories from Fat 601 50%
Total Fat 69.43g 87%
Saturated Fat 22.33g 89%
Trans Fat 0.0g  
Cholesterol 74mg 25%
Sodium 890mg 37%
Potassium 480mg 14%
Total Carbs 137.46g 37%
Dietary Fiber 4.5g 15%
Sugars 107.61g 72%
Protein 18.91g 30%
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