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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1 can Sweetened condensed lowfat milk
- 1 1/2 c. Pecans, minced, toasted
- 3 Tbsp. Butter or possibly margarine, melted
- 1 tsp Maple flavoring
- 2 c. Half & half
- 2 c. Whipping cream, unwhipped
Direcciones
- In large bowl, combine sweetened condensed lowfat milk, pecans, butter and maple; mix well. Stir in remaining ingredients. Pour into ice cream freezer container. Freeze according to manufacturer's directions.
- Makes 2 qts.
- REFRIGERATOR-FREEZER METHOD: Omit half & half. Whip whipping cream. In large bowl, combine sweetened condensed lowfat milk, pecans, butter and maple; mix well. Mix in whipping cream. Pour into 9x5" loaf pan; cover. Freeze 6 hrs or possibly till hard.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 119g | |
| Recipe makes 12 servings | |
| Calories 350 | |
| Calories from Fat 211 | 60% |
| Total Fat 24.27g | 30% |
| Saturated Fat 12.39g | 50% |
| Trans Fat 0.0g | |
| Cholesterol 66mg | 22% |
| Sodium 105mg | 4% |
| Potassium 276mg | 8% |
| Total Carbs 29.34g | 8% |
| Dietary Fiber 0.7g | 2% |
| Sugars 26.42g | 18% |
| Protein 6.09g | 10% |
