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Receta Butternut Squash, Caramelized Onion, and Spinach Lasagna - 6 WW Points Plus
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Ingredientes
- 3 cups butternut squash, peeled and cubed
- 1 tablespoons extra-virgin olive oil, divided
- 1 tablespoon chopped fresh sage
- 6 large garlic cloves,chopped
- 1/2 teaspoon salt
- 1/4 teaspoon fresh ground black pepper
- cooking spray
- 1 medium onion, vertically sliced
- 2 tablespoons water
- 1 -9 oz package fresh spinach
- 2-1/2 cups almond milk
- 2 thyme sprig
- 2-1/2 tablespoons flour
- 1/2 cup almond milk
- 3/4 cup montery jack cheese, shredded
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon grated whole nutmeg
- 5 lasagna noodles, cooked
- 1/4 cup montery jack cheese (for topping)
View Full Recipe at The Life and Loves of Grumpy's…
