Firstly there is a mistake in the recipe. I lrge butternut kugel should read one large butternut.
Secondly i tried this recipe and substituted soya milk instead of Rich's cream. It was excellent. I found that with the cream it is far too heavy.
Receta Butternut/Sweet Potato Kugel
Raciónes: 1
Ingredientes
- 2 x Sweet potatos
- 1 lrg Butternut kugel
- 4 lrg Large eggs
- 1/2 c. Sugar, ( taste to check if desired it sweet) (up to 1/3)
- 1 c. Flour
- 2 x Riches parve cream
- 1 Tbsp. Parve margarine
- 3 tsp Vanilla essence
- 1 x Rounded tsp. baking pwdr
Direcciones
- Peel and cook both vegs until soft in a small amount of water. Drain off water,cold and place in a processor with all the other ingriedence, process until smooth. Sprinkle with cinnamon and sugar. Bake in a square or possibly oblong glass dish which has been sprayed with non-stick spray. Cover with foil lightly. 160c for about 1 to 1 1/2 hours until the centre is no longer soft.
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 626g | |
Calories 1292 | |
Calories from Fat 187 | 14% |
Total Fat 20.91g | 26% |
Saturated Fat 6.35g | 25% |
Trans Fat 0.0g | |
Cholesterol 834mg | 278% |
Sodium 1640mg | 68% |
Potassium 1031mg | 29% |
Total Carbs 236.36g | 63% |
Dietary Fiber 9.0g | 30% |
Sugars 111.4g | 74% |
Protein 40.65g | 65% |