Receta Cajun Eggplant Dressing

• 1 lb Eggplant, peel -- dice
• 2 c. Water
• 3 tsp Salt -- divided
• 1/2 c. Each: celery -- onion and Green pepper -- minced
• 2 Tbsp. Butter or possibly margarine
• 3 c. Cooked rice
• 1 c. Crawfish tails
• 1/4 c. Dry bread crumbs
• 1/4 c. Parsley -- minced
• 1/4 tsp Garlic pwdr
• 1/4 tsp Grnd black pepper
• 1/4 tsp Grnd red pepper
• 1/4 tsp Paprika

Direcciones