Receta Calypso Sauce
Raciónes: 1
Ingredientes
- 1 Tbsp. Oil
- 2 med Yellow onions, sliced and separated into rings
- 4 x Cloves garlic, sliced Sugar
- 25 x Fresh Habaneros
- 4 Tbsp. Vinegar
- 4 Tbsp. Limeade concentrate
- 2 Tbsp. Vodka
- 4 Tbsp. Coleman's dry mustard
- 3 tsp Salt
- 3 tsp Allspice, grnd
Direcciones
- Caramelized the onions and garlic, in the oil and a small amount of sugar.
- Transfer this onion mix to a blender. Add in the remaining ingredients to the blender and blend till smooth. Chill.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 406g | |
Calories 487 | |
Calories from Fat 126 | 26% |
Total Fat 14.35g | 18% |
Saturated Fat 1.24g | 5% |
Trans Fat 0.35g | |
Cholesterol 0mg | 0% |
Sodium 6994mg | 291% |
Potassium 467mg | 13% |
Total Carbs 71.98g | 19% |
Dietary Fiber 4.8g | 16% |
Sugars 52.39g | 35% |
Protein 3.19g | 5% |