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Receta Caramelized Apple French Toast

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This is yummy! You can slightly lighten it up using eggbeaters and low fat milk.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 6 servings
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Ingredientes

Cost per serving $0.74 view details
  • 1 cup brown sugar
  • 3 T Karo (light colored one)
  • 6 T butter
  • 3 apples (Granny Smith works best), peeled, cored and sliced
  • 6 slices day old thick-sliced bread
  • 6 eggs
  • 2 cups milk
  • 1/2 t vanilla

Direcciones

  1. Combine sugar, Karo, and butter in small sauce pan and bring to a boil, boiling for 1 minute.
  2. Por into a greased 9X13 pan.
  3. Place sliced apples on top of caramel.
  4. Place bread on top of apples.
  5. Refrigerate overnight.
  6. Take out of fridge 30 minutes before baking.
  7. Bake at 325 degrees for 45 minutes until brown and slightly puffy.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 248g
Recipe makes 6 servings
Calories 329  
Calories from Fat 98 30%
Total Fat 10.99g 14%
Saturated Fat 5.34g 21%
Trans Fat 0.0g  
Cholesterol 204mg 68%
Sodium 132mg 6%
Potassium 313mg 9%
Total Carbs 51.34g 14%
Dietary Fiber 2.0g 7%
Sugars 48.75g 33%
Protein 8.45g 14%
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